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FoodLegal Bulletin Issue



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September 2021

  • Foreword (September 2021)
  • Current developments in food law and policy in Australia and internationally (September 2021)
  • Adaptogens: Use in food and marketing of associated health benefits
  • An examination of the latest FSANZ reports reviewing infant formula products
  • Sugar: from nutritional “demon” to healthy functional ingredient?
  • New Zealand’s mandatory Country of Origin food labelling law

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